Spring Fever Cooking Class

Cook & Dine:

A Hands-On Culinary Experience with Chef Koren

Spring is officially in the air, and the kitchen is bursting with fresh flavors to match.

Join Chef Koren for an exclusive Spring Fever Cooking Class at Koren’s Kitchen,
Where guests will roll up their sleeves, sip something delicious,
And explore the vibrant ingredients of the season.

During this interactive evening,
You’ll preview select dishes from our new Spring Teaser Menu
While learning Chef Koren’s techniques, tips, and flavor secrets along the way.
From bright citrus notes to garden-fresh herbs,
Every dish celebrates the spirit of Spring!

Bring your curiosity, bring your appetite, and bring a friend.

Event Details

Friday, April 10, 2026
5:30 PM – 8:00 PM

Hosted at Koren’s Kitchen in the Radnor Corporate Center
100 Matsonford Road, Building 4, Suite 150
Radnor, PA 19087

An intimate culinary setting designed for creativity, connection, and incredible food.

What’s On the Menu

Guests will cook, taste, and enjoy a curated spring menu featuring:

Appetizer

Spring Berry Salad

Entrées

Chicken & Asparagus Roulade
Grilled Salmon Gremolata

Sides

Roasted Asparagus
 Lemon Orzo 

Signature Cocktail

A refreshing and bright house blend perfect for the first blush of Spring.

Decadent Dessert

Punctuate your statement dinner with a deliciously decadent sweet treat.

BYOB
Feel free to bring your favorite wine or beverage to enjoy throughout the evening.

Whether you’re a confident home cook or simply love great food,
This evening is designed to be fun, approachable, and deliciously memorable.

Reserve Your Seat!

Book now before the class fills up.

Expect fresh herbs, bright citrus, vibrant colors,
And plenty of delicious bites along the way.