Week #1 June 4th- Fundamentals Cooking Series: Master the Basics of Flavor (Mediterranean)

What You'll Learn:

• Week 1: Mediterranean Flavors + Techniques – Master grilling and roasting with vibrant Mediterranean ingredients like fresh herbs, citrus, and olive oil. Recipes include Chicken Kabobs, (Tofu/Zucchini vegan entree)  Greek Salad, and Lemon-Garlic Roasted Potatoes. Hummus and Pita

Class Format:
Each week features two key cooking techniques, a focus on essential knife skills, and recipes that incorporate the region's signature spices, herbs, and citrus. Students will receive plenty of hands-on practice and personalized tips to elevate their cooking game.

Pricing:

• Full Series (4 weeks): $340 (Save $10)

• Single Class: $95 per class

Class Dates:

• Wednesday: June 3 

• Time: 6:00 PM – 8:00 PM

• Location: Koren’s Kitchen, 11 Louella Court, Wayne, PA

Sign Up Today:
Spaces are limited! Whether you want to master your grilling skills, perfect the art of pasta, or explore the vibrant flavors of world cuisines, this cooking series is the perfect way to build a solid cooking foundation. Don’t miss out — sign up now to reserve your spot!